Food

Hot Topics in Food

Are shipping pallets exposing our food to contamination?

Could we be better transporting our food supply? Government, health groups, and the food industry are all working together to improve the safety of America's food supply, from laws and regulations at the factory and farm level to promoting good cooking and storage practices at home. But what about the steps in between: could the sanitation of our food transportation be improved?

Don’t let foodborne illness ruin summer celebrations

Summertime picnic safety With temperatures heating up, many of us are heading outdoors to celebrate summertime with picnics, cookouts, and other gatherings. While warm weather creates the perfect atmosphere for family reunions, company picnics, and general merriment, it also increases the likelihood that foods served outdoors will spoil and sicken consumers.

Form good eating habits early

Good eating habits start young From movement in Congress to entertainment television programming, the topic of school meals has recently generated national attention. While healthy school breakfasts and lunches play a key role in ensuring the health of America’s youths, children's eating habits are formed far earlier than in the school cafeteria.