Hot Topics in Food
Now that the election is over, advocates in Washington, DC and the Obama administration can refocus their energy on pressing policy issues. One of the biggest issues facing the food safety community right now is the modernization of the food system. New rules meant to modernize poultry inspection has advocates from many areas concerned -- is 1/3rd of a second enough to properly inspect a chicken? We don't think so.
Localities across the country are starting to take action to make consuming large quantities of sugar-laden sodas a little more difficult for consumers. What do you think? Read on.
This week marks the 106th anniversary of the passage of the Pure Food and Drugs Act and the Federal Meat Inspection Act, two landmark pieces of consumer based legislation which established the modern food protection system as we know it. Without these two important pieces of legislation, our food system in this country would be virtually unrecognizable.