By Nailah John, Linda Golodner Food Safety and Nutrition Fellow
While most people are stuck at home in America during the COVID-19 pandemic, many have increased their alcohol purchase and consumption. During the Great Depression, President Franklin D. Roosevelt reportedly stated at the end of prohibition, “what America needs right now is a drink.” American’s are now facing another crisis, a pandemic and are adhering to this call.
February 22, 2019
Shaunice Wall is NCL's Linda Golodner Food Safety and Nutrition Fellow
Alcohol – like everything else we eat and drink – is best enjoyed in moderation. If consumed to excess, drinking alcoholic beverages can lead to addiction and increased risk of certain chronic diseases, but also weight gain, because these drinks are often dense in calories and devoid of nutrients.